LUNCH Menu

Our LUNCH menu

Here at Reggies we combine delicious street food and authentic curries. Our chef Reggie hails from Vasai, a coastal town near Mumbai and brings personal knowledge of these delicious and exciting recipes. We have re-created some of the tastiest and most authentic dishes sold by street vendors for you to enjoy.

For Allergen information please refer to our online ordering system when placing your order. We use NUTS all over our kitchen and cannot guarentee a nut free meal.

CHILDREN: We do have a ‘less’ spiced children’s menu but we can also cater for smaller portions of our standard menu depending on your little ones tolerance to spice.

Street food

Street food is an Asian phenomenon taking the world by storm. People of all economic backgrounds converge on the roadside to eat what is often more exciting food than can be found in the cities’ many restaurants. Explore our delicious street food:

Pav Baji... £10

The most famous street food offering. Originally lunch for the textile workers, this is now enjoyed all over the city. A vegetable based curry served with raw onions and soft white Pav.

Pani Puri... £8

A very popular dish of hollow, crispy fried dough balls (puri) which can be stuffed with different fillings. Here we use a chickpea ragu together with spicy tangy water and a sweet chutney.

Bhel... £8

There are Bhel-Wallas on every corner of Mumbais’ streets. Mixing puffed rice, onions, tomato, chilli, coriander, bombay mix and topped with pomegranate. A really tasty bite…every wallas has their own version, here is ours.

ADD CRAB £6

Keema and Raita... £12

Keema is a well spiced lamb dish made from prime mince and is ubiquitous in Mumbai. We have included it in our street food section as it is just too good to ignore. Served with a Pav

Belly pork... £10

Hard fried belly pork pieces tossed in a chat salad and a blend of special spices to give a warming feel.

 

Prawns manchurian... £10

This famous Indo-Chinese dish is sweet, sour and full of flavour

Masala Dosa... £12

Very heathy, perfectly light, soft and crispy Indian crepes stuffed with a wonderfully spiced savoury potato and onion filling and served with chutneys.

ADD CRAB £6

CRAB VEDU VADA... £14

Fluffy Savoury fritters made from Urad Dal and topped with Cornish crab

Mackerel Ragda... £8

White bean dhal masala topped with Padstow Mackerel

Goan mussels... £12

Cornish mussels steamed in our Goan curry sauce and finished with coriander

Larger Meals

Bombay Fish Cake...£16

Served with Chatt salad, green chutney and our Goan sauce

Loaded Idli...£14

Our Idli chips tossed with black salt and onions topped with cheese and chutneys

(beef, chicken, pork, lamb keema or Crab(+£6))

Vasai Fish tacos...£14

White fish with Chaat salad topped with green chutney and raita.

ADD CRAB £6

black market Burger...£18

Served with Chaat salad, cheese, our red chutney, raita and Idli chips

(named so as the only way you can get beef in India is on the black market)

Hara Bhara Burger (V)...£16

A pea and potato fritter served with Chaat salad, tomato, our green chutney, raita and Idli chips

Chicken Tikka Burger...£18

Served with Chaat salad, tomato, our tamarind chutney, raita and  Idli chips

Sides

Choose from our selection of sides:

Clay oven naan... £3.5

Garlic ghee

Papadums (2)... £3.5

Coriander chutney, lime pickle, mango raita

Onion Bhaji... £3.5

Coriander chutney

Sagg Bombay Potato... £4

Crushed spiced potatoes and spinach

Kebabs... £6 (each)

Chicken kofta or Lamb kofta
Tofu Hariyali (plant based).

All served with Kachumber salad and coriander chutney

Table Reservations

Reserve a table with us to ensure you don’t miss out on our fine spices, authentic flavours, and delicious Mumbai dishes. 

Our lunch menu opening hours:

  • Monday: 12-3
  • Tuesday: 12-3
  • Wednesday: 12-3
  • Thursday: 12-3
  • Friday: 12-3
  • Saturday: 12-3
  • Sunday: CLOSED

All times subject to change without notice please refer to social posts for up to date opening hours